Chicken Bubble Biscuit Bake is the perfect combination of comfort and satisfaction. With tender chicken, a creamy sauce, and golden, fluffy biscuits, this dish is filling and easy to prepare. Whether you’re making it for a quick weeknight dinner or serving it at a family party or reunion, it’s a versatile and crowd-pleasing option. The savory chicken and rich sauce complement the biscuits, creating a delicious and hearty meal. You can also customize it by adding extra vegetables, seasonings, or cheese to suit your taste. Whether you’re cooking for a crowd or just yourself, this dish guarantees satisfaction without spending hours in the kitchen.
What is Chicken Bubble Biscuit Bake?
The recipe is a casserole so I’m not sure why but it didn’t appeal to me at all. It’s packed with shredded chicken, has a creamy sauce, and all wrapped up in biscuit dough. The biscuit dough “bubbles” as it bakes, developing a golden, flaky top. The chicken becomes the savoury base and then there’s the sauce for creamy richness. It’s a quick-braised comfort food that is very filling and satisfying.
But what’s great about this dish is how much you can tweak it. You can mix in your favorite vegetables, use a different type of cheese, or switch out biscuits with another bread topping. You can serve Chicken Bubble Biscuits from scratch or not make them at all – either is delicious!
Ingredients for Chicken Bubble Biscuit Bake
The ingredients This dish requires a small number of common ingredients. The following are ingredients from a well-stocked kitchen, so there is no need for a special shopping trip. Here’s what you need:
- 2 cups cooked and shredded rotisserie chicken
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup cheese (shredded cheddar is good with this)
- 1 Can Refrigerator Biscuits
- Salt and pepper to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
All of these basic ingredients combine to make a juicy, tasty and throw-together creamy casserole beneath that yummy biscuit crust.

How to Make Chicken Bubble Biscuit Bake
It takes no time at all to prepare Chicken Bubble Biscuit Bake. You don’t need to have advanced cooking skills to produce a meal that only looks and tastes as if it took hours. Follow these simple steps:
Preheat the Oven
Preheat your oven to 375F (190C). That way, your casserole is baking evenly and the biscuits are browning beautifully.
Make the Chicken Mixtures
In a large bowl add the shredded chicken, cream of chicken soup, sour cream, cheese, salt, pepper, garlic powder and onion powder. Mix all of it together until fully combined. It should have a creamy, thick, and smooth consistency.
Pour Chicken Mixture into Baking Dish
Spread the chicken mixture into a greased 9×13-inch baking dish. The chicken mixture is think of it as the “bottom” layer of the casserole.
Add the Biscuits
Open the can of refrigerated biscuits. Cut biscuits into quarters and place on top of chicken mixture. The biscuits are baked then browned and bubbly on top as they cook.
Bake the Dish
Put the baking dish in the preheated oven and bake for 25-30 minutes. Watch the biscuits, because they should be golden brown on top. There will be sauce bubbling up from the chicken mixture underneath.
Tips for the Perfect Chicken Bubble Biscuit Bake
To ensure your Chicken Bubble Biscuit Bake comes out just right every time:
Convenience With Cooked Chicken
You can save time by using pre-cooked chicken, such as rotisserie chicken or leftover chicken. Just tear it to shreds and add it to the casserole. That means the recipe requires even less effort for when you need the convenience on a busy night.
Grease the Baking Dish
The key is to grease your baking dish well. This will keep the casserole from sticking and you’ll be able to easily clean up afterwards.
Include Vegetables for More Taste
To make the dish more nourishing, you can throw in some vegetables such as peas, carrots or spinach. You can simply toss them right into the chicken. The extra veggies will add some color, flavor, and texture to your casserole.
Customize with Different Biscuits
Good old traditional biscuits work fabulously but you can experiment with other kinds, too, such as crescent rolls or even garlic bread dough. These variations introduce new flavor profiles; they also can make the dish feel fresh and exciting.
Don’t Overbake the Biscuits
Keep an eye on them as they bake. They run dry and hard if they bake too long. You’re going for a golden-brown topper here, and to pull the casserole from the oven when the biscuits are crispy and the chicken mixture is bubbling.
Top with Extra Cheese
For an even cheesier crust, you can add a sprinkle of cheese on top of the biscuits before baking. It will make a tasty, melty layer of cheese that offers flavor and variety.
Let it Rest Before Serving
Before serving, let the dish settle for a few minutes. This allows the flavors to meld and it will make it easier to serve.
Follow these steps and your Chicken Bubble Biscuit Call will be ready to be the next comfort meal that you eat!
Why Chicken Bubble Biscuit Bake is Perfect for Family Dinners
Chicken Bubble Biscuit Bake Recipe -This hearty, satisfying chicken casserole offers comfort food at its best! It’s quick to make, and the whole family will love it. The soft biscuits are a hit with kids, and adults will love the savory, creamy chicken base. It’s also an excellent way to use up any extra chicken you have leftover, so it’s money-saving and time-saving.
It’s such a versatile dish. You can customize it to suit your family’s taste preferences. If some members of the family like a spicier dish, sprinkle some hot sauce or red pepper flakes on their plates. If you’re after a more traditional taste, stay classic with only the chicken, cheese and biscuits.

Variations of Chicken Bubble Biscuit Bake
Chicken Bubble Biscuit Bake is easily customizable with your favorite flavors! Here are some tasty deviations to attempt:
Buffalo Chicken Bubble Biscuit Bakes
Add buffalo sauce to the chicken mixture if you like it spicy! This makes the dish tangy and slightly spicy, and it goes well with the creamy sauce and tender biscuits. You can also add crumbled blue cheese to the top of the bake for a smoky kick in flavor.
Bubble Biscuit Chicken and Broccoli Bake
Add a little bit of good stuff by mixing in some cooked broccoli with the chicken. The broccoli isn’t just for show; it contrasts the richness of the creamy sauce. And it’s a fine way to get a little bit of something green in while satisfying a craving.
Cheesy Chicken Bubble Up Biscuit Bake
Kick this dish up a notch with extra added cheese. For a more decadent, cheesy topping, you can also mix in other cheeses like mozzarella, cheddar or Monterey Jack. The bonus cheese will melt gorgeously on the biscuits, forming a lovely creamy, cheesy crust.
Alfredo Chicken Bubble Biscuit Bake
To give them an Italian flair, use Alfredo sauce instead of cream of chicken. That’s what makes the bake so creamy and rich with a depth of delicious savory flavor. Using Alfredo sauce with these soft pillows makes for the perfect bowl of warm comfort food!
Bubble Biscuit Bake Southwest Chicken
Give it a southwest spin by adding in black beans, corn, and chili powder. This version brings the heat and the flavor, so this dish is big on flavor if you like a tasty dish. Slathered with a bit of shredded cheddar cheese, it’s a delightfully zesty departure from tradition.
Those changes will help keep your Chicken Bubble Biscuit Bake fun and give you the chance to play with other flavors!
Why Use Biscuits in Chicken Bubble Biscuit Bake?
There’s a reason for these biscuits in the recipe, and it’s not just about ease — it’s about the texture and flavor it imparts. The biscuits give an excellent golden, flaky crust that is beautiful against the creamy chicken mixture. When the biscuits bake, they absorb some of the sauce and become incredibly tender and flavorful.
Biscuits also offer a way to introduce comforting, familiar flavors to the dish. Biscuits are awesome everyone likes them and what with the juicy, savory chicken and creamy sauce you have a winning combination actually.
Conclusion
We probably eat this Chicken Bubble Biscuit Bake once a month if not more! It’s quick to prepare, full of flavor, and a guaranteed family pleaser. Whether it’s classic or playful twists you’ll never go wrong with this dish.
The tender chicken and creamy sauce combined with the fluffy biscuits make this a soul warming, belly satisfying meal that is perfect for those busy nights or family table. And you can easily tailor the recipe to your own taste, throw in vegetables, more cheese or other spices of your choice.
The next time you need an uncomplicated and scrumptious dinner, you should give Chicken Bubble Biscuit Bake a try. It’s the kind of an easy, comforting dish that brings everyone to the table, and thus it is a recipe that any kitchen can hardly do without.